Bee
Welcome to Tales from a Well-Stocked Larder.Make yourself comfortable (maybe a nice cup of tea?), browse a bit and join the conversation on food: growing, cooking, preserving and trying to tread a bit more lightly on this world of ours.
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Tag Archives: Lunch
Yummy sounding recipes from around the blogosphere
Hi folks Some yummy sounding recipes from around the blogosphere that I would like to try. As I was gazing at them I thought that maybe you’d like to try them too. So here they are: Homemade chai and chai concentrate … Continue reading
Posted in Dinner, Drinks, Food, Inspiration, Lunch, Recipe, Snapshot
Tagged Australia, Cooking, Dinner, Drinks, Happiness, Inspiration, Lunch, Recipe, Vegetarian
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Carrot, fennel and chickpea soup
Baby it’s cold outside and this soup would have to be the leading contender for the 2012 “Go to soup”. You can see the 2010 “Go to soup” via the link here. Recipe: 1 large or 2 small leaks, clean and … Continue reading
Posted in Dinner, Food, Recipe
Tagged Australia, Brunch, Cooking, Dinner, Food, Lunch, Make your own, Recipe, Soup, Vegetables, Vegetarian, Winter
6 Comments
This week (or two) in my kitchen
:: Soup season continues its yummy way through the cold using my frozen chicken stock from earlier in the year :: Blueberry muffins! Nuff said 🙂 :: The best apply crumble I’ve ever made, flavoured with lemon rind and ginger, … Continue reading
Posted in Dinner, Food, Local, Lunch, Snapshot
Tagged Australia, Autumn, Cooking, Dinner, Farmer's market, Farmers' markets, Food, Fruit, Lunch, Organic, Vegetables
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Soup season
It’s cold outside, wet too and there’s nothing quite like a big steamy bowl of soup with sourdough toast and butter. I hope your autumn is not too cold, has a bit more sun in it than mine and you … Continue reading
Posted in Dinner, Food, Lunch
Tagged Australia, Autumn, Bread, Cooking, Dinner, Food, Happiness, Lunch, Make your own, Spring, Vegetables, Vegetarian
2 Comments
Berry and apple jam
A few years ago if you’d asked me what my favourite bought jam was I would have answered “some type of berry jam”. Until this year I had only ever made one batch of berry jam. We eat all sorts … Continue reading
This summer in my kitchen…
Posted in Breakfast, Dinner, Drinks, Food, Inspiration, Lunch, Snapshot
Tagged Australia, Bread, Breakfast, Cooking, Dinner, Food, Happiness, Inspiration, Jam, Local food, Lunch, Make your own, Organic, Preserving, Summer, Vegetables
2 Comments
Plate it up!
When the heat of summer hits the last thing I feel like doing is making the kitchen hotter by cooking. And so we have lots of what we call “plates”. You could call them tasting plates or tapas or appertisers. … Continue reading
Posted in Dinner, Food, Lunch, Recipe, Uncategorized
Tagged Australia, Broad beans, Cooking, Dinner, Food, Inspiration, Lunch, Recipe, Spring, Summer, Vegetables, Vegetarian
8 Comments
Remembering the broad beans
When I first started blogging I was quite concerned about posting on topics at the right time of year (see how almost five months of blogging makes me a pro 😉 ). I thought if I posted a seasonal … Continue reading
Crème fraiche love
My crème fraiche turned out as an example of the most delicious scrumptiousness. I am completely in love and addicted. Why did I not start making it years ago? It is sooo yummy and soo easy to make. Get yourself … Continue reading
Posted in Breakfast, Food, Make your own, Recipe
Tagged Australia, Breakfast, Brunch, Cooking, Creme fraiche, Dairy, Dessert, Food, Happiness, Inspiration, Lunch, Make your own, Organic, Recipe
8 Comments
Pie with fetta, greens and beetroot
I’m a big fan of spanokopita and other spinach and feta inspired pies. They are so yummy and moorish. This pie is inspired by those traditions but with a twist…beetroot. The beetroot gives the pie a rich red colour and … Continue reading
